Sunday, July 10, 2011

Pork Chops in Gravy

I definitely am not a mushroom person (not a fan of that fungus stuff), but this actually was really good!  

2 lbs. boneless pork chops
1 - 10 3/4 oz. can cream of mushroom soup
1 envelope of instant onion soup mix (we use the Lipton ones that come in packs of two)
1 small can mushrooms, drained

-Combine all ingredients in slow cooker
-Cover and cook on low for 8-10 hours.

This is super simple and extremely delicious!  Love it when that happens. 

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