Sunday, July 10, 2011

Japanese Grilled Chicken

This was really good.  I kept forgetting to marinate it the night before though so it took us forever just to get to indulge in the goodness!

1/2 cup Italian Dressing
1/2 cup Teriyaki Sauce
4 to 6 chicken breasts

- Combine Dressing and Sauce
- Marinate Chicken in mixture over night
- Grill over hot coals for 20 minutes turning chicken 1/2 way through
- Cook until no longer pink and juices run clear

This was super good.  Although make sure that your grill has propane otherwise you may be having to George Foreman it up like we did!  Next time we will definitely grill up apple slices to go with it! 

1 comment:

  1. This sounds so yummy! I havea summer salad that would go great with it! Thanks for sharing!